2004-04-14
not your grandmother's olive oil
All the food in this country is boiled.
Boiled vegetables. Boiled ham. Boiled beef. Boiled eggs when I ask for an egg and cheese sandwich.
I have introduced the children to the concept of "sautee."
We've gone through a jar and a half of olive oil in two weeks.
Meanwhile, their dispositions have improved dramatically.
Coincidence?
I think not.
betholindo at 9:45 a.m.